If you use it often, sure. If you don’t smoke and just occasionally need to light fires, get a butane conversion. It’s a replacement for the wick, which pops into the Zippo shell. It doesn’t evaporate over time since it’s sealed.

Yeah, Ryobi had a bad reputation for a long time, because they’re old (dark blue) tools were hot garbage. But when they were bought out by TTI (and they changed the color to the bright green) all the tools started getting made on the same production line as Milwaukee (also owned by TTI). The QA is a little looser on the Ryobi stuff, but it’s all sourced from the same place as the (much more expensive) Milwaukee tools that many people swear by. If I remember correctly, TTI also owns Ridgid.

It’s basically the Lexus/Toyota thing, where they’re both owned and manufactured by the same parent company, but the Lexus brand is much more expensive just because it’s marketed as luxury. You can get a Toyota for half the price of a Lexus, and find the same quality as a Lexus. And for the insanely cheap price and wide range of available tools, it’s hard to go wrong with Ryobi. The Ryobi may not stand up to the same level of abuse as other (more expensive) brands. But the average person isn’t a construction worker using and abusing their tools for 9 hours a day. The average person just needs to occasionally drill a hole in the wall, or cut the occasional piece of lumber. And for that, the Ryobi is the way to go. Hell, even if you’re a hobbyist in the garage, Ryobi will likely be fine for what you need.

Just avoid their larger power tools, like the vacuums and lawn mowers. From what I know, those have a range of issues that haven’t been worked out yet.

Also, it means you can easily repair/modify the hardware for whatever reason you might come up with.

The ironic part is that you’d need a second soldering iron to do that.

If you’re a musician or audio tech trying to get started, the Shure SM58 and SM57 are the first two mics you should grab. 58 for vocals, and 57 for anything that doesn’t need a screen (like an instrument or guitar amp.) Both have the exact same mic capsule, but the 58 has a larger filter that will make it a little warmer and less prone to popping on plosives.

Are there fancier mics out there that sound better, or are made for specific purposes? Yeah. But there’s diminishing returns on audio quality, you can’t use them for as many things, and more sensitive mics are also more fragile. For $100 each, you can get some mics that will be passed down to your grandchildren. If you’re trying to cover the widest possible range of uses, the 58 and 57 are your go-to mics.

Whenever you think of a stereotypical 🎤 microphone, you’re 100% thinking of a Shure SM58.

I use an Altoids tin for my first aid kid, for similar reasons. The damned things are basically indestructible as long as you’re not going out of your way to crush them. The one in my pocket right now is probably 5 or 6 years old. I prefer the smaller form factor, because I typically only pack for a few blisters or scrapes; Anything larger would be referred to the full first aid kit in my car.

The Kobo and Kindle are functionally identical in terms of hardware, except for a few things that are specific to Amazon. But Amazon has been increasingly hostile towards Calibre in recent years. It used to be supported almost natively, but it seems like each update from Amazon locks down something that used to be accessible, or breaks existing functionality.

For instance, you used to be able to edit collections directly in Calibre, but Amazon broke that because they want everyone to use their collections (which are only included on books purchased directly from amazon) instead. So for instance, if you uploaded the entire Harry Potter series, you used to be able to tag all of them with the series and they’d be added to a collection together. You can’t do that anymore, and have to add them manually one by one on the Kindle’s laggy touchscreen.

They have also started breaking included cover art, because the Kindle automatically polls Amazon to download art instead. And when it doesn’t find any, (because the book isn’t from Amazon,) it wipes the included art instead of just falling back to it. Luckily this has a fairly simple fix (just unplug your kindle, let it index and break the cover art, then plug it back in so Calibre can push the cover art back to the Kindle,) but that means you need to actually take the extra time to do that every time you upload something new.

The Send To Kindle email functionality has recently been broken to where every .epub file you email just gets sent to Documents instead of Books or Newsstand. So if you have Calibre set up to grab news every Sunday, or to send new books to your Kindle, they won’t actually land in the News or Books sections like they’re supposed to. The only way to fix that is to plug it in and upload them via USB. Additionally, they have the same issue with broken cover art. So you need to plug your Kindle in to update the cover art, even when emailing your books. Which kind of defeats the purpose of emailing them, because you’d most likely do that if you don’t want to plug your device in every time.

The kindle’s indexer also has some weird issues, where certain books will just crash it and new books will stop appearing entirely. And there’s no way to see which book is the issue. So if you uploaded a bunch of books to your kindle, you’ll have to play guess-and-check to see which one is the issue. This may not be exclusive to the Kindle, but I haven’t experienced the same issue on the Kobo.

Amazon is increasingly hostile with Calibre, especially within the past year or two. Things like intentionally destroying included book covers/thumbnails for books uploaded by Calibre, intentionally breaking Collection editing via Calibre so you have to do it on the Kindle directly, and not allowing users to download their Amazon-purchased books into Calibre.

Worth noting that the one exception for every e-reader is the screen. E-ink screens are very sensitive to pressure, and can be damaged internally even if the surface is totally fine. It’s not something that any one model will do better or worse, because it’s simply due to the way e-ink screens work. Fixing the issue would require inventing new e-ink tech.

Get a folio cover, with a hard/stiff fold. This will more evenly spread any pressure out across the entire screen, ensuring that no damage happens to the underlying e-ink. Nothing worse than pulling your e-reader out of your bag and discovering that it was resting up against something pointy while you walked around, and is now damaged.

That being said, the Kobo’s waterproofing is no joke. I take mine when I go camping, because I’m not worried about it getting wet at all. I could read in the middle of a monsoon, and it would be totally fine.

Yeah, I love everything about my Kindle except for the fact that it’s tied to Amazon. Calibre goes a long way in bridging the gap, (I have a fairly large personal library that isn’t tied to Amazon), but it’s no replacement for native support. If you plan on using Calibre, you should seriously consider a Kobo.

I’ve heard of similar things. Boss wants to see who is the least busy, so they do something like open an employee gym. Then anyone who uses it is fired, because “if you have time to use the gym, you’re not working hard enough.”

The chocolate thing is because American chocolate manufacturers use butyric acid to preserve the milk. Basically, using fresh milk in chocolate is expensive, because you need to get it shipped directly and be located near enough to the dairy farm. So they intentionally spoil the milk in a controlled manner. This allows them to preserve the milk (as opposed to having it spoil naturally and go completely rancid,) which allows them a much more relaxed manufacturing process. This controlled spoiling method produces butyric acid in the milk.

The issue is that butyric acid tastes like vomit. Americans are used to the sour taste and don’t even really recognize that it’s not what chocolate is supposed to taste like. To them, that sour note is just part of chocolate. But Europeans come to America (and are used to fresh milk in their chocolate), and they are horribly disgusted when they taste American chocolate for the first time. Because Europeans aren’t used to having that sour note in their chocolate.

This is also why so many Americans fawn over foreign chocolate. It is seen as more luxurious, but most Americans can’t really place why it tastes so much better. The reason is the lack of butyric acid.

it’s far easier to start a business than to get a job

Also why so many Koreans run donut shops or nail salons, and why 7-11’s are almost universally franchised by Indians. They’re all relatively easy businesses to start, can be run out of any strip mall near a neighborhood, and all have the potential to hire and train your family members. And if your cousin owns a donut shop (and you’ve worked there enough to know how it works,) you can go open your own across town. Because if you come in on a work visa, your ability to stay in the country is held hostage by your employer. But if you start your own business, that’s not an issue.

a semi-auto (AR-15 like looking weapon) slung over his shoulders, a handgun in a holster on his waist, and a lump on his right ankle above his boots. And two knives on his belt. Dude looked like he was ready for some urban warfare.

Ironically, the lump might have been what gets him into trouble. If he’s concealing a firearm without a permit, it can land him with some pretty hefty penalties. And if he has a permit but is printing (meaning the concealed weapon is visible through his clothes, like a lump) then it can also land him with some penalties.

It’s dependent on where you were, as each state has their own concealed carry laws. But in general, you’re not allowed to conceal a firearm without a permit. And if you do have a permit, you’re not allowed to have that concealed firearm be visible (even indirectly, like printing.)

Plus if you’re open carrying, Walmart internally bans them anyways. They’re a private business, and have the authority to dictate what people are or are not allowed to do while in their stores. The company has a blanket policy against open carrying, and (assuming they’re not barred from doing so by state law) the dude should have been told to leave his guns outside (like in his car) or be trespassed.

Yeah, something like that. Dump five gallons of apple juice and two pounds of glucose into a carboy. Add champagne yeast, cap with an airlock full of vodka, and let sit for a few months.

The result is an extremely dry apple wine that’ll kick your ass. If you’re not a fan of dry wines, just add a splash of sprite or 7-up to the glass to back sweeten it.

If your drink has more than one type of alcohol in it, you need to go to the ER. Methanol is horribly poisonous, and it is not a pleasant death.

Alternatively, I have had several injuries that should have gotten stitches, but have never been in the ER. Growing up poor in the US means you end up rawdogging your injuries.

Sports are just soap operas for men. What will happen next? Who will get traded? Who will be benched vs played? Who will get injured? Which team will throw a game at a critical time? Find out next week!

Same. I was just kind of a boring kid. Went to parties, but was just never interested in getting wasted. Saw all of my friends getting blackout and puking their guts out 15 minutes later, and wanted no part of it. My first drink was actually on my 21st. And it was just enough to get buzzed, not even wasted. It turns out “just say no” is really fucking easy when you’re autistic; Peer pressure just doesn’t work on you.

Once I started drinking, I quickly realized how many young people have binge drinking tendencies as a result of their younger drinking habits. Kids drink to get wasted before they get busted. There’s a time limit on how long they can drink, so they binge to get drunk as quickly as possible when it’s available.

Ironically, now I homebrew mead and apfelwein.

Yup. In a properly secured facility with the best digital security, the weakest link is often the front door. All it takes is a careless front desk attendant, buzzing an “elevator repair tech” into the facility without bothering to check and see if anyone is actually scheduled to be working on an elevator.

I’d argue that this is also the job of language and history teachers. “How to do research and vet your sources” could be an entire class on its own. Reading comprehension is in the toilet, largely because people have lost the ability to infer a piece of media’s intended audience. That’s a major component of reading literacy; Being able to read a news article, see an insta reel, see a meme, read a comment, etc and infer who it is aimed at. You should be able to see a news article aimed at conservatives, and recognize that it has a conservative bias and is aimed at conservatives. You should be able to notice the different ways they will phrase the same events, to add a particular spin on them.

People have become accustomed to having everything spoon-fed by an algorithm that is tailored specifically to their interests and worldviews. When someone sees something that doesn’t perfectly conform to their interests or worldviews, they used to go “oh this isn’t aimed at me” and they would quickly move on. But now they have a tendency to attack the creator for failing to aim it specifically at them.

You see a comment talking about the proper way to do something physical, then there is an entire swath of “but what about the people who can’t do that physical thing due to illness/disability/inexperience/etc” responses. Because those responders have failed to infer the intended audience. If you’re disabled and can’t do something physical, you’re obviously not the intended audience. But people have forgotten how to recognize that, because they have gotten so used to having everything on their For You page be specifically chosen for them.